Think breakfast foods, veggie stir fries, hash browns, hibachi fried rice, smash burgers, and the like. Both will come with the same features as the regular 28” griddle. Two H-style burners at a 34,000 BTU output, carbon steel cooking surface, powder coated steel exterior, grease management system, and accessory shelf. Just like your steak needs salt, your metal surface needs trans fatty acids from all the oil to bond to your griddle.
So they created a cooktop that’s large enough yet straightforward enough to handle just about any food thrown its way. Popular for the taste they impart to the food they cook, charcoal grills are the favored choice of many cooks. A charcoal, or BBQ, grill helps maintain and add to the flavor of your favorite foods. The distinct, smoke flavor is championed by many of those who enjoy barbeques. You’re looking forward to a delicious meal, hot off the grill.
And with 4 control knobs… There are four distinct cooking zones you can play around with. The 28” griddle will come with 2 H-style burners that shell out 34,000 BTUs of heat. The Blackstone is an easy to use, portable griddle that makes quick work of this Philly Cheesesteak sandwich, provide plenty of surface area for cooking and chopping the meat.
I loved being able to keep an eye on everything at once and move things around as they cooked. Our products are designed and engineered in the USA with the latest technology and innovation, but we are more than just another outdoor cooking appliance company. Our main focus is on our consumers and designing quality products that yield the best results. Portable grills (also knowns as tailgating grills) are convenient for a variety of purposes. If you love to tailgate, a portable grill might be the one for you, as you can bring it to sporting or other outdoor events.
Make sure to use a meat thermometer to ensure that your chicken cooked thoroughly. If you have recently purchased a Blackstone Griddle, we recommend starting with this easy Chicken Fried Rice Recipe. We think that the Blackstone Griddle is perfect for cooking fried rice because of the constant high heat and the large cooking flat top. To determine when it’s time to re-season your griddle, pay attention to the appearance of the cooking surface. If you notice that food is starting to stick or that the surface has become discolored or rusty, it may be time to re-season.
Sign up with your email address to receive news and updates. Our outdoor kitchen design experts have helped thousands of customers transform their backyards at no extra cost. You wouldn’t use one for boiling pasta… But anything you would cook with a pan on your stovetop, you can do with a Blackstone griddle. Like any outdoor flat top, there’s some maintenance involved after every cook.
When it comes to cooking, a flat top grill is a versatile and efficient tool. It is essentially a large, flat cooking surface that can be heated to a high temperature and used to cook a wide variety of foods. With its large surface area, a flat top grill is perfect for cooking pancakes, eggs, and other breakfast items. Once the Blackstone Griddle cooled down, I rubbed a layer of Bacon-Up Bacon Grease into the surface. I used more heavy-duty paper towels to ensure the griddle was slick but not overly greasy. Blackstone seasoning is the first and most crucial step to achieve perfectly cooked dishes, like scrambled eggs or fried rice.
Seasoning your griddle involves keeping your griddle top clean and ready to cook on. Rust forms when the metal of the flat-top interacts with water and oxygen, so the best way to prevent rusting is through seasoning. The layer of oil that seasoning lends proves essential in this case. A downside of a flat top grill is that it can be difficult to cook certain blackstone outdoor grills foods evenly.
We prefer to use the rice that is at least a day old to make this Fried Rice. If you love the Fried Rice you get at the Hibachi Restaurant then you are going to love this Blackstone Fried Rice. It is easy to make and taste amazing with easy ingredients.
No, it’s not recommended for Blackstone griddle seasoning. Use a high smoke point oil like flaxseed or vegetable oil or Blackstone oil conditioner to season your griddle. You can also do a simple water test by sprinkling a few drops of water onto the surface.