Think breakfast spreads for a crowd, weeknight stir-fries, even blueberry cobbler. The large surface area and multiple burners allow you to prepare foods that cook at different temperatures simultaneously. Black uses it “every day” best blackstone grill and calls it a “must-have.” It’s easy to see why. This two-burner griddle doesn’t have a huge footprint (it’s just 44.5-inches wide, 22.5-inches deep, and 33.5-inches high). But what you get for the size is a powerful, double-burner griddle, with the ability to control zones for optimal cooking.
You’ll get two 4 qt air fryer baskets and one warming drawer. The 28” version will come with one 4 quart air fryer basket and one 4 quart warming drawer. The standard hooded option is also available with a cart. Adding on a hood will run you $249.00… The hood and upgraded handle will also cost you $249.00… And if you want the cart as well, you’ll pay $349.00 all said and done. As a testament to the surge in popularity of their griddles… Blackstone went public back in 2021, following suit with Traeger and Weber.
For example, if you’re cooking a steak, you may end up with a burnt crust and a raw center because of uneven heat distribution from both sides of the meat. To solve this problem, chefs from America’s most demanding kitchens prefer to use a two-sided grill. With a Blackstone flat top grill, cooking blackstone outdoor grills a steak is simple.
While a flat top grill has its own versatility in commercial kitchens, it can be challenging to cook blackstone camping grill certain foods evenly. This is where the efficiency and speed of using a two-sided grill comes in. This griddle comes equipped with two burners (U-shaped) at a 36,000 BTU output. The result is even heat distribution, precise temperature control, and two cooking zones. Both Blackstone 4 burner flat top grills come with a 60,000 BTU output.
Blackstone was one of the first companies on the scene to create an outdoor griddle.